I went to my first author reading this week.
(That's crazy, I know. There are a lot of great author events in Chicago, and I've enjoyed attending the Printers Row Lit Fest a few times. But I hadn't made it to a reading before this week.)
On Wednesday night Roxane Gay, author of Bad Feminist and my current Twitter crush, spoke to a packed house at Women and Children First, a feminist bookstore in Chicago. We got there 20 minutes early and got standing room spots squeezed between a table and the cash register. I spent most of the time peering between two people's heads.
You'd think it would've been distracting, the air conditioners that couldn't keep up with the 100 squished-together bodies and the relaxation-killing electric purple walls. But it wasn't. Because Roxane was awesome. She started out by reading a series of her own tweets. The woman live-tweeted the September issue of Vogue. And it was hilarious. Then she moved on to reading three essays from Bad Feminist. I'm in the middle of the book, so I was happy she picked pieces I'd already read. If she hadn't, I might've had to earmuff myself.
In the Q&A section, Roxane took queries as diverse as "I'm a white teacher at the City Colleges. How do I support and relate to my black students?" "Is Beyonce a feminist?" (Yes.) and "What's your best advice for aspiring writers?"
Her answer to that third question, incidentally her last, was amazing: "Be relentless."
Do you need anything else to pump you up as you head into a three day weekend? I think not.
Now let's feast on some links.
The Groupon Guide featured us in their list of top 10 food and drink blogs to read right now! Thanks!
Here's how humans create 1.4 billion tons of food waste a year.
You've never seen an egg poached like this before.
The beautiful history of print.
A gorgeous graphic cheat sheet for in season produce.
So your book club needs some help picking diverse books.
Go behind the scenes of a personal food photography shoot.
Book storage inspiration that will make you empty your shelves. Now.
Useful: When to splurge or save in a kitchen reno.